Num Pang Kitchen Overview
- Founded
- 2009
- Status
- Private
- Latest Deal Type
- Later Stage VC
- Investors
- 1
Num Pang Kitchen General Information
Description
Operator of a restaurant chain intended to offer bold flavours of Southeast Asia in delicious dishes made with fresh, vibrant ingredients in New York. The company's products include seasonal sandwiches, salads, snacks, soups, rice bowls, desserts and beverages, enabling customers to order Southeast Asian-inspired dishes made with fresh ingredients directly by visiting the restaurants or through online ordering services.
Contact Information
Website
Ownership Status
Privately Held (backing)
Financing Status
Venture Capital-Backed
Primary Industry
Restaurants and Bars
Other Industries
Application Software
Internet Retail
Primary Office
- 225 Liberty Street
- New York, NY
- United States
+1 (212) 000-0000
Num Pang Kitchen Valuation & Funding
| Deal Type | Date | Amount | Raised to Date | Post-Val | Status | Stage |
|---|---|---|---|---|---|---|
| 1. Later Stage VC | 05-Jun-2015 | Completed | Generating Revenue |
Num Pang Kitchen Executive Team (2)
| Name | Title | Board Seat | Contact Info |
|---|---|---|---|
| Benjamin Daitz | Co-Founder, Chief Executive Officer & Chef | ||
| Ratha Chaupoly | Co-Founder |
Num Pang Kitchen Investors (1)
| Investor Name | Investor Type | Holding | Investor Since | Participating Rounds | Contact Info |
|---|---|---|---|---|---|
| Gotham Gal Ventures | Venture Capital | Minority | 000 0000 | 000000 0 |