Owner and operator of a boutique hotel in Chicago. The hotel is located in Chicago's River North District. It is a 123,000 square feet property consisting of 215 rooms and is positioned as a boutique hotel for individualistic business and leisure travelers. The hotel features an in-room menu from Harry Caray's restaurant, concierge check-in, complementary Internet access in guest rooms and public spaces, and many other services. It utilizes UNIRES and CARINO reservations systems for its room bookings. The property was developed by Hostmark Hospitality Group.