Paul Matteucci General Information
Mr. Paul Matteucci served as Advisor at Translational Partners. He serves as Advisor at 1st Course Capital. He serves as Investment Advisory Committee Member at AgFunder. He served as Operating Partner at US Venture Partners. He is an Angel Investor. He served as Advisor for The Explorer Group. He served as Board Member at PlaceIQ. In addition, He serves as a Board Member at FoodCrunch. Prior to USVP, he was CEO of HearMe, taking that company public in 1998. His two decades of operating experience include eight years with Adaptec, where he was Vice President and General Manager of the SCSI storage and connectivity division leading the business to over a quarter billion in revenues, before turning it over to a team he hired and mentored. Upon leaving Adaptec, he served as a Resident Entrepreneur for Institutional Venture Partners in 1995 and was an advisor to Accel Partners, Redpoint Ventures, and Sutter Hill Ventures in the 1990s. He earned an M.B.A. from Stanford University, an M.A. in International Studies from Johns Hopkins, and a B.A. from the University of the Pacific. He serves as a trustee of the World Affairs Council and is a board member of the University of the Pacific's School of International Studies and of the Business School at Montana State University in Bozeman. He served as Board Member at Jeda Networks. He is a frequent lecturer at business schools, including Notre Dame, the University of Minnesota, Montana State, and U.C. Davis. His current interests in the technology landscape include Internet-based services, data analytics, mobile computing, audience measurement and aggregation, data storage, and rethinking the industrial food system. "The demographic models point to a peaking of the world's population below ten billion by 2050. Getting from here to there without massive starvation and environmental damage is a major challenge for governments and businesses. But it is also an enormous opportunity for entrepreneurs, with creative ideas, to build valuable companies that address this issue." He and his family have founded "Feeding 10 Billion", a non-profit resource center for food system entrepreneurs. On the natural landscape: "Building an American Serengeti"-- an ambitious undertaking He is pursuing with the American Prairie Foundation (APF), to recreate and preserve three million acres of the nation's prairie lands. A grandson of Italian immigrants, he followed his heritage from San Francisco to Florence, Italy, where he attended cooking school. He blended his passions for cooking and the environment into a series of fundraising dinners for APF--"Lewis and Clark: Cooking of the Jeffersonian Era. He earned a BA (Bachelor of Arts) from the University of the Pacific; an MA (Master of Arts) from International Studies, Johns Hopkins; and an MBA (Master of Business Administration) from Stanford University.