Mr. Martin Jamieson serves as an Advisor & Board Member at TruLeaf. Previously, he served as the President & Chief Executive Officer at Ocean Nutrition Canada. He was Executive Vice President of Loblaw Brands at Loblaw Companies. He also serves as Board Member at Celtrade Canada. He studied food technology at Cheshire College of Agriculture in the UK and began his career as a food processor and food technologist, in the dairy industry. He also holds a BSc (hons) in Food Marketing Management from Sheffield Hallam University in the U.K.