Producer of ready-to-eat foods using Asian carp and locally sourced ingredients. The company has developed an environmentally friendly method to produce surimi-based products.
Deal Type | Date | Amount | Raised to Date | Post-Val | Status | Stage |
---|---|---|---|---|---|---|
2. Accelerator/Incubator | 14-Oct-2014 | $50K | 0000 | Completed | Startup | |
1. Grant | 18-Jun-2014 | 000 | Completed | Startup |
Name | Title | Board Seat | Contact Info |
---|---|---|---|
John Crilly Ph.D | Co-Founder, Co-Owner & Chief Operating Officer | ||
Tony Crilly | Director of Sales & Marketing | ||
Lula Luu | Co-Founder |
Investor Name | Investor Type | Holding | Investor Since | Participating Rounds | Contact Info |
---|---|---|---|---|---|
Village Capital | Accelerator/Incubator | Minority | 000 0000 | 000000 0 | |
Kentucky Cabinet for Economic Development | Business Development Company | 000 0000 | 000000 0 |