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VC Exits
Lightspeed- and Serena Williams-backed Daily Harvest acquired by Chobani
May 16, 2025The frozen meal startup’s backers also include Lone Pine Capital and WME Ventures.Article
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Venture Capital
A deep dive into aquaculture tech: Are investors biting?
February 27, 2025Our Q4 2024 analyst note highlights developments in aquaculture tech and future VC opportunities in the sectorBlog
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Foodtech
Wonder snaps up Grubhub for $650M as owner Just Eat stomachs steep loss
November 13, 2024Wonder’s purchase of Grubhub marks the company’s latest step in pivoting away from its on-the-go kitchen rootsArticle
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Agtech
Wilted greens: How a leaf-eating pathogen, failed deals brought down Bowery Farming
November 8, 2024A pathogen decimated crop yields at both of Bowery’s farms, former employees said. They never fully recovered.Article
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Exclusive
Bowery, once a leading indoor farming company valued at $2.3B, shuts down
November 1, 2024Bowery Farming sent out a notice to employees on Friday that the company had decided to cease all operations.Article
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Top Investor
Foodtech’s most active backers led by Chinese investors
July 26, 2024Investors based in China are some of the most active backers in the foodtech space, according to PitchBook data.Article
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Foodtech
Market Map: See how investors are making bets on restaurant tech
July 5, 2024Technologies and services that improve cooking precision, reduce waste and help track food have continued to attract funding.Article
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Resource
PitchBook helps sustainable food leader create wins and impact in the fast-growing foodtech sector
June 25, 2024With the growing pace of activity and expansion into new markets, investing in the sustainable food system requires a powerful tool in order to deliver positive financial and impact returns.Blog
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Foodtech
Market Map: Foodtech serves up big ideas as deals shrink
June 28, 2023Although VC funding levels are the lowest they’ve been since 2017, there have been several notable advances in foodtech, especially in the alt-protein segment.Article
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Foodtech
US approval of lab-grown meat to unleash ‘stifled’ sector
June 28, 2023For years, startups developing lab-grown meat have dealt with a constant roadblock: It wasnt approved for sale in US grocery stores or restaurants.Article
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Resource
PitchBook helps Blue Horizon win and create impact in the fast-growing Foodtech sector
February 2, 2023With the growing pace of activity and expansion into new markets, investing in the sustainable food system requires a powerful tool in order to deliver positive financial and impact returns.Blog
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Venture Capital
A heaping plate of alt-protein terms
November 3, 2022In this blog post, we explore plant-based-, fermented-, and cultivated proteins, all part of the alternative protein industry.Blog
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Venture Capital
What is foodtech, and do VC investors have a hankering for it?
September 15, 2022VC foodtech sector includes bioengineered foods, industrial and consumer tech, discovery and review, intermediaries and delivery, and food suppliers.Blog
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Foodtech
Meet the Israeli startups running the global race for cultivated meat
September 12, 2022Israel accounted for nearly a quarter of global venture dollars for cultivated meat startups in 2021.Article
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Foodtech
Market Map: Foodtech reckons with rocketing grocery prices
June 13, 2022Inflation is driving changes in the foodtech industry, as consumers face dwindling spending power that is shifting buying habits.Article
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Foodtech
Is plant-based protein still on the VC menu in 2022?
May 26, 2022Amid a tougher environment for startups in many industries, venture investments in plant-based protein companies has slowed, but the sector may retain its long-term appeal.Article
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Foodtech
Weee! picks up $425M for ethnic online grocery delivery
February 27, 2022The funding from SoftBank’s Vision Fund 2 comes on the heels of a banner year for VC-backed online grocers.Article
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Foodtech
Cultivated meat startups try the Tesla strategy
February 22, 2022Plant-based meat has become synonymous with processed foods like burgers, sausages and nuggets, but up-and-coming cultivated meat startups are banking on premium products that justify the high cost of production.Article
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